Baby Back Ribs
Pork ribs slow-roasted and basted in our tasty hickory sauce. A house specialty.
Grilled Artichoke
Whole artichoke marinated in garlic, basil, & olive oil then grilled to perfection. Served with roasted garlic aioli.
New York Cheesecake
Classic New York style cheesecake with strawberry topping and whipped cream.
Reuben
Hot corned beef and sauerkraut on grilled rye with melted Swiss cheese, and horseradish cream sauce.
Tahoe Burger
A flame-broiled classic. Juicy half-pound burgers served with beer-battered fries and lettuce, tomato, pickles, and onions on the side. Substitute a chicken breast, veggie patty, or turkey patty. Served on a Brioche bun.